Family KitchenFamily Kitchen
Made from scratch, daily

Our Menu

Real Lao and Thai home cooking. Order it mild or bring the heat — just tell us how spicy you like it.

To Start

Little plates made for sharing while the rice steams.

Grilled Chicken Wings
★ Favorite

Grilled Chicken Wings

Ping Gai Wings

$9

Marinated in lemongrass & garlic, grilled crisp, served with our house jaew chili dip.

Crispy Spring Rolls

$7

Yaw Jeun

Hand-rolled with glass noodles & vegetables, fried golden. Served with sweet chili.

Sticky Rice Basket

$3

Khao Niaw

Steamed Lao sticky rice in a woven bamboo basket. The heart of every meal.

Salads & Larb

Bright, herby, and pounded fresh to order — the soul of Lao cooking.

Green Papaya Salad
★ Favorite

Green Papaya Salad

Tam Mak Hoong

$11

Shredded green papaya pounded with lime, garlic, chili & fish sauce. Order it as spicy as you dare.

Vegetarian option
Beef Larb
★ Favorite

Beef Larb

Larb Sin Ngua

$13

Minced beef tossed with toasted rice powder, mint, and lime. Served with lettuce cups & sticky rice.

Herbed Chicken Larb

Herbed Chicken Larb

Larb Gai

$12

Minced chicken with fresh herbs, roasted rice, and a squeeze of lime. Light and fragrant.

Noodle Soups & Stir-Fry

Slow-simmered broths and wok-tossed noodles — comfort in a bowl.

Khao Poon
★ Favorite

Khao Poon

Lao Red Curry Noodle Soup

$14

Rice vermicelli in a rich coconut-chili broth with chicken, topped with fresh herbs & cabbage.

Beef Noodle Soup

Beef Noodle Soup

Foe

$14

Aromatic beef broth simmered all day, rice noodles, tender brisket, bean sprouts & basil.

Pad Thai
★ Favorite

Pad Thai

$13

Rice noodles wok-tossed with egg, tamarind, peanuts & scallion. Choice of chicken, shrimp, or tofu.

Noodles with Gai Lan

Noodles with Gai Lan

Pad See Ew

$13

Wide rice noodles glazed in savory soy with Chinese broccoli & egg. Smoky wok char in every bite.

From the Grill & Kitchen

Charcoal-grilled and braised plates, served with sticky rice.

Grilled Chicken & Sticky Rice
★ Favorite

Grilled Chicken & Sticky Rice

Ping Gai

$15

Half chicken marinated overnight, charcoal-grilled, served with sticky rice & jaew dip.

Braised Pork Belly

Braised Pork Belly

Moo Palo

$16

Five-spice braised pork belly, soft-cooked egg, and greens over jasmine rice. Deeply savory.

Curry Noodle Feast

Curry Noodle Feast

$15

Golden coconut curry broth with egg noodles, crispy noodle nest, and tender chicken.

This is a taste of what we make — our full menu has plenty more, including daily specials. Call us at or just come in and see.

Catering & Big Orders